Raspberry Tea Loaf

Heart healthy (low in saturated fat)

Serves 12

Ingredients

  • 2 cups raspberries or favourite berry
  • 1 cup brown sugar
  • 1 tsp vanilla extract
  • 1 cup milk
  • 1/4 cup greek yoghurt
  • 1 egg, lightly beaten
  • 2 cups self raising flour

Method

  1. Preheat oven to 170 degrees celsius
  2. In a bowl mix flour and sugar together, make a well in the centre.
  3. Add the egg, greek yoghurt, vanilla extract and milk. Mix until combined.
  4. Mix in the raspberries
  5. Spoon mixture into prepared tin.
  6. Bake in preheated oven for 50 minutes or until skewer comes out clean.
  7. Leave to cool serve and enjoy

Nutrition Information per serve

  • Energy: 170 cals
  • Total fat: 1.1g
  • Saturated fat: 0.4g
  • Protein: 4.9g
  • Carbohydrates: 34.4g
  • Sugars: 15g
  • Sodium: 234.5mg